The health and vitality of the vine plant can be favored by a multitude of factors. In addition to soil care management, we focus primarily on plant nutrition and leaf fertilization! The targeted administration of macro and micro trace nutrients such as magnesium, calcium, iron to supplement rock flour and the plowing of vineyard greening promotes the maintenance of the health of your vineyards.
To optimize biological quality, we specifically focus on the use of yeast preparations for application in the grape zone after veraison. Important prerequisites for good wine quality are an active foliage wall, firmness of the berries and an intact stem structure. We are happy to support you in drawing up your individual application plan (organic / conventional).
Vitality, activity, quality - that special PLUS for your wines!